Tartare Sauce

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Ingredients

  • 100ml mayonnaise
  • 8g capers, finely chopped
  • 1 small gherkin, finely chopped
  • 2g parsley, washed, finely chopped
  • lemon juice to taste
  • salt
  • white pepper

Instructions

Add capers, gherkin and parsley to mayonnaise. Combine well.

Add lemon juice to taste, adjust seasoning (salt and white pepper).




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