Bruschetta

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Ingredients

  • 1 shallot, brunoise dice
  • 1 tomato, concasse
  • 1 clove garlic, crushed
  • 20ml olive oil
  • 1 sprig basil
  • 1 slice baguette
  • salt, to taste
  • pepper, to taste

Instructions

In one bowl put tomato, shallots, garlic and oil.

Season with salt and pepper.

Chiffonade basil.

Under salamander grill baguette slice on both sides.

Place tomato mixture on top of baguette, garnish with basil.

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